Get ready for a week of cooking, eating and learning! These camps will take you through the basic step-by-step process of making unique and delicious recipes.
Tables of Tapas - Transform seasonal ingredients into an assortment of classic, delicious tapas. Discover how easy it can be to master a menu of small bites.
Snack Attack - Learn how to prepare tasty after school snacks that your friends are sure to enjoy!
Baking Boot Camp - Learn the secrets to baking cakes and pies that are always a success! Get ready to impress.
Cookies, Cookies and more Cookies - Indulge your sweet tooth in this cookie themed camp. Different cookie recipes will be baked each day.
Farm Fresh Favorites - Join us for this hands-on class and learn to transform fresh seasonal produce into delicious dishes.
French Bistro - Explore French cuisine, as we cook up some of your favorite bakery favorites including: cream puffs, quiche lorraine, french fruit tarts, homemade pommes frites (french fries), sparkling butter toffee cookies and chocolate truffles.
All American Summer Favorites - From Midwest favorites like coleslaw to the classics, come and dive into summer with Chef Paula.
Chocolate Lover's Week - Join us for a week of chocolate, chocolate and more chocolate as we make truffles, chocolate cake and more! Chocolate is one of the most complex and popular ingredients in the world. Learn the ins and outs of how to expertly work with this sweet ingredient.
Senior Chef's Academy - Designed for the more advanced chef. Put a new spin on some old favorites.
Food Network Week - Love the Food Network? Join Chef Paula as we run our own Cupcake Wars and Chopped Contest!
Holiday Treats and Eats - Young chefs are invited as we highlight spooky Halloween treats, delicious Thanksgiving favorites, festive Christmas eats and Easter delights.