Screening Location: 4584 Vine Hill Rd, Excelsior, MN 55331
2024-25 Registration is being accepted on a space available basis.
Junior Explorers is sponsored though Minnetonka Community Education and offers a flexible, high-quality childcare program for preschool-aged children.
Summer Registration Opens on February 14 at 8 a.m.
Registration for Quest Summer 2025 Opens on February 11, 2025
Adult Recreational Archery
Adult Sailing
group discussions for young adults (age 30 and under) navigating the world of adulthood
Art, crafts, home decor... let's create something!
theatre, sporting events, field trips, community events
Purchase your Firecracker Run apparel and merchandise online today!
Purchase your Tour de Tonka apparel and merchandise online today!
Minnetonka Preschool Knit Hat
Escape to the Mediterranean with the flavors of Greece in this live cook-along class! Learn how to create a classic full-flavored mouth watering Mediterranean meal for your family.
Menu items include Greek grilled chicken Souvlaki (skewers), Tzatziki sauce, Greek veggie rice, homemade pita bread, drizzle dressing, and Greek salad dressing.
Participants will receive a list of ingredients in advance of the class with enough time for shopping and prep and an all-inclusive recipe packet after the class. Note: One registration fee for this class can include immediate family members living full-time in the same home. If children are participating, adult supervision is required.
Tess Georgakopoulos, also known as “Chef Tess—Culinary Artist”, has been cooking and baking for well over 45 years since she was roughly 6 years old. Born into a Greek family, the art of cooking traditional meals using ones senses rather than recipes and measurements was passed on from one generation to the next. Her father was also a trained chef who brought the magic of food to life in another form on the weekends as they cooked elaborate family meals together. Food prepared from the heart, with ones own hands and creativity was, and continues to be an expression of love in her home. As an accomplished cook and baker, Tess enjoys creating original recipes for her family and friends. Sweet, savory, or doughy, she enjoys experimenting and creating in the kitchen daily.
Tess is proficient and experienced in creating classes and curriculum for conventional cooking, baking, pressure cooking, air frying, pizza making, Mediterranean Cooking, and meal preparation as well. More recently, she is expanding her creativity and experience in the creation of Cooking Master Classes! A Culinary Artist indeed!
She has been teaching both in-person and on-line cooking classes through community education for a number of years, and is currently working with almost 60 public school districts in and around the Twin Cities, in many corners of Minnesota, in addition to school districts in Wisconsin, Missouri, New York, and Oklahoma! Through her teaching, Tess has helped people of all skill levels increase their confidence and expand their skills in the kitchen reaching heights of their own personal creativity that they never new existed!
Always working towards expanding her culinary repertoire, Tess enjoys spending much of her free time in her test kitchen creating new recipes and reinventing traditional ones as she combines traditional and new cooking methods, equipment, appliances, and technology in the creation of her recipes that help make “dishing” delicious and simple.
Tess has recently started writing her first cookbook, and her food blog is also in the works! Some of her creations can be seen on her Facebook page, “Dish it up Good”, https://www.facebook.com/dishitupgood/ or on her Instagram Feed.
Tess Georgakopoulos
