The Art of Sushi

Begin with the preparation of Sushi rice then learn the art of "maki-sushi" --rolling the rice and various fillings in and around nori (dried seaweed sheets). Options and accompaniments will include various seafood, vegetable and sauce options. 

Jeff Sandino

Founder of "Flavors from the Home" Jeff's love of food began at the Lincoln Del. He sought formal training at L'Hotel Sofitel in Bloomington, MN and Houston Texas. His 40 + year professional career has brought him to such spots as Buca Di Beppo, Figlio, Sunsets on the Bay, My pie pizza and the Sunshine Factory to name just a few. He's appeared on several cooking shows demonstrating his culinary wizardry but his passion is teaching and demystifying the process of gourmet cooking.

 May 2019 
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19-522-W8

  Jeff Sandino


Minnetonka High School : Room 1008 (FACS LAB)
Monday, May 20
6:30 - 8:00 PM

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Min Age   18 yr.

Price: $ 29 00